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For Good

Dietetics BSc, Plymouth University

Student: Natalie White
Status: Completed
Dissertation: Dietetics BSc, Plymouth University
Dissertation category: Food
Dissertation theme: Food experiences in Plymouth
Short summary:
Detailed summary:

Clare Pettinger supervised Natalie White and her fellow students in their third year of studying a BSc in Dietetics at Plymouth University. They set up one of the pilot Dissertations for Good partnerships between the University and a local company, exploring food experiences and challenges in ‘harder-to-reach’ populations in Plymouth. You can read more here.
University: University of Plymouth
Course: BSc Dietetics
Partnered with: Metro Fresh Enterprises Ltd

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